Satisfy your sweet tooth with this delicious and nutritious Vanilla Cake Shake! Made with nutritious ingredients, it's the ultimate snack, meal, or healthy dessert!
Vanilla Cake Shake Recipe
Let’s admit it, we’ve all licked the cake batter off of spoons in the past and it’s so good! With this Vanilla Cake Shake, you can finally enjoy the yummy flavors of vanilla cake batter to your hearts content while staying aligned with your health and wellness goals. In honor of JWOWW's continued support of 310, I'm using the limited-edition Organic Vanilla Cake, which is her signature flavor! Although this recipe may taste like a scrumptious slice of cake, it’s made with nutritious ingredients to provide the proper fuel your body needs to feel its best.
For the perfect thick and creamy cake batter consistency, I add plain Greek yogurt in addition to 310 Shake. Not only does it offer extra silkiness, but Greek yogurt is a great add-in to help incorporate more protein and healthy fats into your shakes. If you’re following vegan guidelines, simply swap it out for your favorite yogurt alternative for a completely dairy free version! Ready to make this yummy shake? Keep reading for the recipe!
What You Need to Make this Shake
You only need a few simple ingredients to make this shake: 310 Organic Vanilla Cake, unsweetened almond milk, frozen banana, plain Greek yogurt, butter extract, vanilla extract, and ice. That’s it!
310 Organic Vanilla Cake
As mentioned, 310 has partnered up with JWOWW to create 310 Organic Vanilla Cake and it does not disappoint! This shake has the delicious taste of fresh-baked vanilla cake topped with vanilla bean icing for the ultimate dessert. Just one scoop is all you need to add immense flavor without any artificial flavors or ingredients. Organic Vanilla Cake is sweetened solely with Stevia and monk fruit, so it’s completely sugar-free and low-carb and keto-friendly! It’s also free of dairy, soy, gluten, and GMOs to fit a variety of lifestyles, which is why I am such an advocate for 310 Shakes. Wondering if 310 Shakes are right for you? Below are a few additional qualities that are truly impressive…
- Formulated with vegan and organic ingredients
- 15g of plant-based proteins from pumpkin, brown rice, and pea
- 5g of dietary fiber
- Contains a blend of superfoods including broccoli, ginger, spinach, turmeric, and more
Ways to “Shake Up” this Recipe
I made this recipe with the classic vanilla cake flavor in mind, but you can always play around with different ingredients to suit your personal preference! Below are some variations your can try for an equally tasty shake…
- Unsweetened cashew milk instead of almond
- Add frozen cauliflower rice
- Add 310 Collagen for 11 additional grams of protein
- Add chia, flax, or hemp seeds
How to Make this Shake
Let’s finally get to blending! Add all your ingredients into a blender and blend for 30 to 40 seconds on a medium-to-high setting until you reach a smooth and creamy consistency. After there are no clumps remaining, serve your finished drink in a glass or shaker cup and savor your indulgent yet nourishing dessert!
- 1 scoop 310 Organic Vanilla Cake
- 1 cup unsweetened almond milk
- 1 frozen banana
- 1/4 cup plain Greek yogurt
- 1 tsp butter extract
- 1 tsp vanilla extract
- 1/2 cup ice
- Combine ingredients in a blender and blend until completely smooth.
- Serve and enjoy!
- 320 calories
- 38g carbs
- 30g net carbs
- 8g fiber
- 8g fat
- 20g protein
What's your favorite shake recipe using 310 Organic Vanilla Cake? Let us know in the comments below for a chance to be featured on our blog!
Like this recipe? Check out other delicious, nutritionist-approved 310 Nutrition recipes here!